The Asian Larder

Category

Where to buy

52 posts
Where to buy

Wasabi in the UK: Paste, Powder and Where to Buy Them

Most wasabi sold in the UK is not made from wasabi root. The green paste in a tube...

Where to buy

Tamari: What It Is, Best Brands and Where to Buy in the UK

Tamari is a Japanese soy sauce made with little or no wheat, giving it a smoother, less sharp...

Where to buy

Sambal Oelek in the UK: Where to Buy It and Which Aisle

Sambal oelek is a simple Indonesian chilli paste. It is made from chillies, vinegar and salt, with no...

Where to buy

Century Eggs: What They Really Are and Where to Buy Them in the UK

A century egg is a duck, chicken or quail egg preserved for several weeks in a mixture of...

Where to buy

Tonkatsu Sauce in the UK: Where to Buy It and How to Use It

Tonkatsu sauce is a thick, tangy and sweet Japanese sauce. It is the classic partner for katsu dishes,...

Where to buy

Katsu Curry Sauce Mix in the UK: What to Buy and Where

A katsu curry sauce mix is a packet of powder you stir into water to make a thick,...

Where to buy

Sichuan Peppercorns in the UK: Where to Buy Them and Which Aisle

Sichuan peppercorns give Sichuan food its tingling, numbing character. They are less common than most spices, so stock...

Where to buy

Rice Paper Wrappers in the UK: Where to Buy Them and Which Aisle

Rice paper wrappers are in the world food aisle of most UK supermarkets. Look in the South East...

Where to buy

Kombu in the UK: Where to Buy It and How to Use It

Kombu is a dried kelp, rich in natural savoury flavour. A single sheet can flavour several litres of...

Where to buy

Ponzu Sauce in the UK: Where to Buy It and How to Use It

Ponzu is a Japanese sauce made from soy sauce, rice vinegar and citrus juice, usually yuzu, sudachi or...

Scroll to Top