Chinese five spice substitute, and how to make your own
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Oyster sauce substitute: five swaps that work
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Fish sauce substitute: what to use instead
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Crispy shredded chicken
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Special fried rice
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Chicken satay with peanut satay sauce
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Salt and pepper chips
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Salt and pepper chicken
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How to season a wok
Seasoning a wok builds a natural non-stick layer of baked-on oil so food stops sticking. You do it once before
What does tofu taste like?
Plain tofu tastes very mild, almost neutral, with a faint milky, beany note. Its real strength is that it soaks