Recipes

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Bibimbap is a Korean rice bowl topped with seasoned vegetables, a fried egg, and gochujang, mixed together just before eating.

Thai green curry is a creamy coconut curry built on shop-bought green curry paste, fish sauce, and a little palm

General Tso chicken is crisp fried chicken tossed in a sweet, spicy, and slightly tangy sauce built from soy sauce,

Teriyaki salmon is pan-seared salmon fillets glazed in a sticky sauce of soy sauce, mirin, sake, and sugar, ready in

Miso ramen is a bowl of noodles in a savoury broth flavoured with a miso tare, a concentrated seasoning paste

Orange chicken is bite-sized fried chicken tossed in a sticky sauce made from orange juice, soy sauce, rice vinegar, and

Vegetable spring rolls are shredded vegetables wrapped tightly in a thin pastry wrapper, then fried until the outside is crisp