Recipes
Asian recipes you can cook at home in the UK.
109 posts
RecipeDrunken Noodles (Pad Kee Mao)
Wide rice noodles stir-fried hard and fast with chilli, garlic and holy basil, spicier and punchier than pad...
RecipeSichuan Twice Cooked Pork (Hui Guo Rou)
Pork belly simmered until tender, then sliced thin and stir-fried with doubanjiang until slightly crisp at the edges....
RecipeSichuan Dry-Fried Green Beans
Green beans fried until blistered and slightly wrinkled, then tossed with garlic, chilli and a little minced pork....
RecipeBeef Pho: A Fragrant Vietnamese Noodle Soup
A fragrant, long simmered broth, rice noodles, and thin slices of beef. Pho takes time, but almost none...
RecipeTteokbokki: Spicy Korean Rice Cakes
Chewy rice cakes, a spicy sweet sauce, and about 20 minutes. A Korean street food classic made at...
RecipeHainanese Chicken Rice
Poached chicken, rice cooked in its own stock, and a sharp ginger chilli sauce. Simple ingredients, a lot...
RecipePanang Curry: A Rich, Nutty Thai Curry
Rich, nutty and thicker than a red curry, with a gentler heat. A weeknight Thai curry that still...
RecipeOkonomiyaki: A Savoury Japanese Cabbage Pancake
A thick, savoury cabbage pancake, topped with sauce, mayonnaise and bonito flakes that dance in the heat. Osaka...
RecipeLarb: Thai Minced Chicken Salad
A sharp, herby minced chicken salad, lifted with lime, fish sauce and toasted rice powder. Ready in about...
RecipeEgg Drop Soup
Silky ribbons of egg in a light, savoury broth. Ready in about 10 minutes with ingredients most kitchens...