Doubanjiang is not widely stocked in mainstream UK supermarkets, so Chinese supermarkets, larger Asian grocers, and online retailers are the most reliable places to find it. Look for Pixian doubanjiang specifically if you want the most traditional, longer-fermented version.
Where to look
- Chinese supermarkets, where it is usually sold in jars near other fermented pastes.
- Larger Asian supermarkets that carry a broad Sichuan or Chinese ingredients range.
- Online specialist retailers, which often stock genuine Pixian doubanjiang imported from China.
What to check on the jar
Doubanjiang varies in saltiness and heat between brands. A jar labelled Pixian doubanjiang, from Pixian county in Sichuan, is considered the benchmark for flavour and is worth seeking out if you cook a lot of Sichuan food.
