The Asian Larder

What Is Tonkatsu Sauce?

Tonkatsu sauce is a thick, tangy-sweet Japanese sauce similar to a fruity Worcestershire sauce, the classic partner for katsu dishes. It is made from fruit and vegetable purees, vinegar and spices, rather than tomato, giving it a deeper, less sharp flavour than ketchup.

How to use it

FAQ

Is tonkatsu sauce the same as katsu curry sauce?

No, katsu curry sauce is a mild curry gravy, while tonkatsu sauce is a thick, tangy condiment drizzled directly on top.

Is tonkatsu sauce vegan?

Most bottled versions are, since they are fruit and vegetable based, but check the label for any added ingredients.

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Huì

Huì

Huì is a Beijing-born chef working in the UK. She writes The Asian Larder, with tested Asian recipes for British home cooks and honest advice on where to buy every ingredient.
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